Skip to content

The Autumn/Fall Menu | September 2015

So excited to have helped to work on the Fall Menu,!

42 Comments Post a comment
  1. Ooooo… What a fantastic meal that would be. And your main course — absolutely drool-worthy!
    It’s fun to imagine what guests one would invite to that kind of dinner. Have a marvelous Monday, my friend. Mega hugs!

    September 21, 2015
    • Thanks Teagan, I would love to invite you anf the characters from The Woman in Trousers episodes. Wouldn’t that be a fun party, Cornelis, Felicity, Copper and even Cal Hicks!!!

      September 21, 2015
      • Haha! I’m sure Cal Hicks, the amethyst ape, would be well mannered at a dinner party. But Cornelis and Copper egging one another on might be a different matter. πŸ˜€

        September 21, 2015
  2. What a cool post with a fantastic menu! I love this post! yumm

    September 21, 2015
  3. Sounds like a wonderful dinner!

    September 21, 2015
  4. Wonderful! Boeuf Bourguignon is stunning…I finally tried making it and it came out amazing even on a first attempt. (Thanks to Julia). Great wine pairings too.

    September 21, 2015
    • The Bourguignon is just such a great Fall/Winter dish, it really is quite simple to make, a few steps but totally worth it. Thanks Sean.

      September 21, 2015
  5. This menu sounds amazing, my goodness! And agreed, your contribution is so perfect for this!

    September 21, 2015
    • Thanks Mary Frances. I love the Fall and hearty fall/winter food.

      September 21, 2015
  6. Suzanne, I have been looking for a good Beef Bourguignon recipe. I can’t wait to see yours. Have a great week.

    September 21, 2015
    • Gerlinde, it’s a fantastic recipe. I made a few changes to Julia Childs great recipe sticking pretty close to the original. It’s really so delicious. Thank you.

      September 21, 2015
    • Gerlinde #

      You can never go wrong with Julia Child, hers is labor intensive. I been thinking of making it for Christmas but I’m not sure .

      September 21, 2015
      • I cut or trimmed some of Julia’s steps you will see when the recipe is published. It is easier and although it’s a longish slow cook it’s not that labor intensive. It would make a gorgeous elegant holiday meal.

        September 21, 2015
  7. Yippee! I love these menus. Thank you!

    September 21, 2015
  8. Fabulous meal and wine pairings!
    Look forward to it!❀️

    September 21, 2015
  9. Wonderful menu!

    September 21, 2015
  10. Thanks so much for reblogging the menu Suzanne! It looks so wonderful with the photos of all 3 courses (even though they’ve been made/photographed by 3 different bloggers in 3 different parts of the world) – beautiful flow of flavours, textures and fabulous wine to bring it all together.

    September 21, 2015
    • Thank you Margot for putting your wonderful idea out there for all to enjoy. It’s a pleasure!

      September 22, 2015
  11. What a lovely dinner menu & wine pairing! I love it all! :)MMMMMM!

    September 22, 2015
  12. Wow! Delicious! I want the root vegetable dips right now!!!

    September 22, 2015
  13. I m not familiar with this main course but entire menu looks like a grt meal..

    September 22, 2015
  14. Looking forward to the Boeuf Bourguignon post! πŸ™‚

    September 22, 2015
  15. Wonderful menu! And your contribution is perfect! πŸ™‚

    September 22, 2015
  16. Oh my. I’d eat with you any day. I live all the projects you’re involved with. Be well.

    September 23, 2015
  17. The menu looks fantastic Suzanne!

    September 23, 2015
  18. This menu makes me so so ready for some cold weather cooking!! It’s still in the 90’s here– and I’m ready for a rich stew and a table full of friends. This looks perfect Suzanne! What a fun idea to work together on the menu– love it!

    September 24, 2015
    • It really is fun, thanks so much Rhonda.

      September 24, 2015
      • I tried following the famed Julia Child Boeuf Bourguignon recipe once. So much work!! So I have a simpler stand by form southern France that includes olives–my favorite. Anyway thanks again Suzanne. Happy Autumn!

        September 24, 2015
  19. Can I please come to dinner?!

    September 25, 2015

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: