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The Best of Fiesta Friday Anniversary Part 2

Look at the incredible lineup of dishes both sweet and savory and big thanks go to Angie for putting it all together and her gorgeous co hosts Selma and Nancy!!

Angie | Fiesta Friday's avatarThe Novice Gardener

The Fiesta Friday Anniversary was a stunning success! It was an incredible 2-week event with a total of 226 amazing recipes being submitted. I found it extraordinary how you were able to come up with such exquisite creations. Partying for 2 weeks seemed to have helped those creative juices running, instead of depleting them. Party animals!! πŸ˜€ I want you to know that I find inspiration in each and every one of you. Thank you so much!

These posts are the best of the best! Share them with your readers by posting the collages on your Facebook page, pinning on Pinterest or tweeting about them. You can also blog about them or reblog this post. You have my permission to reblog the post in its entirety. It’s not about me getting more views. It’s about spreading the word on these extraordinary recipes.

The Best of Main Courses

the best of Fiesta Friday main courses

Here’s why they’re…

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36 Comments Post a comment
  1. Teagan Riordain Geneviene's avatar

    Wow… 226 recipes? That is a lot of delicious food. Thanks for sharing the results. My stomach is grumbling just looking at the pictures! Huge hugs! πŸ˜€

    February 8, 2015
    • Angie | Fiesta Friday's avatar

      Yes! That ‘s a lot of delicious food! And now there’s no need to ever buy a cookbook again! ‘Coz these recipes are the best! πŸ˜€

      February 8, 2015
    • apuginthekitchen's avatar

      Thanks Teagan and Angie, now thats a great idea Fiesta Friday Cookbook- A compilation of great recipes!!

      February 8, 2015
      • Nancy's avatar

        Ohhh, wouldn’t that be fabulous!! … “Fabulous Food from Fiesta Friday Friends”! πŸ˜‰

        February 8, 2015
      • apuginthekitchen's avatar

        It really would!!

        February 8, 2015
      • Angie | Fiesta Friday's avatar

        Great Idea!! Selma also suggested it. I really have to set aside time to pursue it! Watch out, everyone, WE are about to get famous, haha…..

        February 9, 2015
      • apuginthekitchen's avatar

        Oh it would be very cool!!

        February 9, 2015
  2. em-i-lis's avatar

    Wow! Just wow! Spectacular!!!

    February 8, 2015
    • apuginthekitchen's avatar

      Thanks Em, it was truly monumental.

      February 8, 2015
      • em-i-lis's avatar

        Monumental is the perfect descriptor! πŸ™‚

        February 12, 2015
  3. Just Add Attitude's avatar

    “The best of the best” main courses all look delicious.Now I am hungry … πŸ˜‰

    February 8, 2015
    • apuginthekitchen's avatar

      Incredible food, all of it, over 200 recipes. Fiesta Friday is huge. Thanks so much.

      February 8, 2015
  4. Traditionally Modern Food's avatar
    Traditionally Modern Food #

    Ff rocks:-)

    February 8, 2015
  5. Linda's avatar
    Linda Creation #

    Wooooow this is incredible

    February 9, 2015
  6. Fig & Quince's avatar
    Fig & Quince #

    Somewhat staggering! WOW! You guys know how to throw a party πŸ˜‰

    February 9, 2015
  7. Angie | Fiesta Friday's avatar

    Thanks, Suzanne! ❀

    February 9, 2015
  8. Christina Conte's avatar
    CC #

    Love that your biscotti were featured on the best of desserts, Suzanne! Well deserved! That was some round up of fabulous recipes! You are all so talented! πŸ™‚

    February 10, 2015
    • apuginthekitchen's avatar

      Thanks Christina. you are too kind. It is truly an amazing round up of recipes. Such talented cooks.

      February 10, 2015
  9. Pamela @ Brooklyn Farm Girl's avatar

    Glad that the Fiesta Friday turned out to be a success. Everything looks like it came out deliciously!

    February 10, 2015
  10. Kia / KTS's avatar

    I sooooo love the name Fiesta Friday. And I am so loving this post. I definitely have to try this out on a friday. Loving this food

    February 10, 2015
    • apuginthekitchen's avatar

      It’s all wonderful, every dish is drool worthy. Thank you so much.

      February 10, 2015
  11. The Vegan 8's avatar

    No surprise your pasticiotti was featured! Those were so beautiful and decadent. What an amazing roundup of so much food…everybody put so much effort and work into it all!

    February 10, 2015
    • apuginthekitchen's avatar

      Thanks Brandi, it was an amazing round up of food and everyone put their best foot forward. It was amazing.

      February 10, 2015
  12. Shanna Koenigsdorf Ward's avatar

    Beautiful!

    February 11, 2015
  13. Choc Chip Uru's avatar

    Such delicious dishes right here πŸ˜€

    Cheers
    Choc Chip Uru

    February 12, 2015
  14. Christy B's avatar

    Oh wow will go take a look!

    February 13, 2015
  15. Sue's avatar
    Sue #

    Awesome little tartlettes and I love the palette of color cubes you featured to show the blood orange range of colors. I just love this recipe because I love orange paired with chocolate, both the peel, candied and covered in chocolate and every other way. Thanks for co-hosting with me!!!

    February 14, 2015
    • apuginthekitchen's avatar

      Thank you so much. It’s my honor and pleasure to co host with you and I was so happy when Angie said it was you. The color of those blood oranges was so intense I was blown away.

      February 14, 2015

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