Mille Crêpe Cake
Look at this cake that Mimi made!!! Fantastic and what a great challenge. I am in awe, it turned out so well.
Mille. What is that – a million? Well, a thousand, but still, a lot. A Mille crêpe cake is one created from stacked crêpes that form layers. In between the crêpes can be just about anything from jam, curd, mousse, marscapone, whipped cream, pastry cream, and much more. The flavor possibilities are endless, with fruits or chocolate or nuts included.
Here are photos I discovered on Pinterest of Mille Crêpe cakes; photo credits below.
Aren’t they just stunning?
Just recently, my blogger friend Suzanne, from A Pug in the Kitchen, wrote a post that really spoke to me. She wrote about challenging herself in the kitchen, so as to present posts of her creations that were much more than “everyday” food.
All of us who follow Suzanne love her blog just as it is, plus admire her tireless work as a passionate animal advocate as well, but I completely…
View original post 790 more words