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One Week of Italian Food

Starting tomorrow I am getting touch with my Italian roots and posting an Italian recipe a day for the whole week. I am so excited to be doing this, I really love the food of Italy and my Mom has been a great help by sending me some her recipes that I ate throughout my childhood, I will do my best to do these great recipes justice. I dusted off the pasta machine, got my ingredients together and I am ready to cook. First up, Pasta Fagioli with home made pasta.

7 Comments Post a comment
  1. Looking forward to your Italian posts! Love the black & white photo, have a pasta machine like yours, too.

    February 27, 2012
    • Thank you, I keep saying i am going to get the kitchen aid pasta attachment but haven’t retired the old pasta machine. It is not cutting so well anymore. Retirement may be in the horizon.

      February 27, 2012
  2. petit4chocolatier #


    October 13, 2012
    • apuginthekitchen #

      Thank you, it was so much fun and I love Italian food.

      October 13, 2012
  3. Oh, a bit of “random post” fun. Love the photo. Hugs!

    October 14, 2014
    • Gee I didn’t even remember this, glad you dug it up. Thanks Teagan, that photo is my Uncle Tony with his daughters my cousins Maria and Bernadette.

      October 14, 2014

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